Recipe

How to make soft idlis with readymade batter: For soft idlis, wash rice and lentils with lukewarm water and add salt later. Proper fermentation and steaming will make your idlis as soft as cotton!

Craving Chicken 65 but prefer a vegetarian option? This Kathal 65 recipe offers the same delicious taste and texture using jackfruit. Learn how to make this easy and satisfying dish at home.

Learn how to prepare authentic Kerala-style Avial, a traditional vegetarian dish made with mixed vegetables, coconut, and curry leaves.

This instant mango pickle recipe uses raw mangoes, spices, and mustard oil. Enjoy this quick and easy achar for up to a week!

This Kerala chicken curry is known for its unique and delicious flavor. It's a favorite for many as it complements various dishes, making it perfect for both special occasions and everyday meals.

Egg bonda is a common snack, but have you heard of Puducherry's Egg Pakoda? A popular street food, this crispy, savory snack is a must-try when visiting Puducherry. Learn how to make this unique and delicious evening snack at home.

7 Different Types of Idli Recipes: From rava, poha, oats, and more! Make these once, and your kids will ask for them again and again!

Instant Kalakand Recipe: Make delicious Kalakand from fridge paneer! Quickly prepare by mixing paneer, condensed milk, and milk powder. Garnish with cardamom and pistachios and serve to everyone.

Quick Neer Dosa without soaking: Make delicious Neer Dosa from leftover rice! Easy recipe, ready in minutes. Soothes stomach heat and helps in weight loss!

Shikanji is the best way to keep your body cool and hydrated in summer! Get relief with mint, lemon, masala, soda, and sattu shikanji.